The king of gourmet mushrooms prized by chefs for their thick, meaty stems and mild umami flavor. Our King Oysters are grown in climate-controlled rooms on local oak substrate in Perry, FL. Slice thick for steaks, sear for scallop-style medallions, or shred for pulled “pork” tacos. Each package contains approximately 8 oz of fresh King Oyster mushrooms, harvested to order for peak quality.
The king of gourmet mushrooms prized by chefs for their thick, meaty stems and mild umami flavor. Our King Oysters are grown in climate-controlled rooms on local oak substrate in Perry, FL. Slice thick for steaks, sear for scallop-style medallions, or shred for pulled “pork” tacos. Each package contains approximately 8 oz of fresh King Oyster mushrooms, harvested to order for peak quality.